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“Jang” is a kind of seasoning, like soy sauce (Gan jang ), soy bean paste (Doen jang ), or chilli paste (Gochu jang ). Therefore “Jang Ddeok” means pancakes seasoned with some kind of sauce as mentioned above. The name  changes according to the sauce, vegetable and meat you add.


Flour mix: 240 ml (1 cup)  You can just use flour.
Water: 180 ml (3/4 cup)
Chili paste (Gochujang): 1 tsp
5 sesame leaves
1/4 a zucchini
1 green chili
4 stalks of spring onions
1/4 onion


1. Thin slice the zucchini, onion, sesame leaves and diagonally slice the chili.
2. Cut the spring onions into medium size pieces.
3. Sieve the flour mix into a big bowl.
4. Add the water. Stir it.
5. Add the chili paste and mix it. Add all the vegetables.
6. Pre heat the pan with some oil  (about 1 tbsp).
7. Scoop out (one spoonful at a time) the mixed pancake on to the pan.
8. Turn them over when the bottom part cooks.
9. Serve

Can be served with a small bowl of soy sauce (mix with one dash of vinegar) for dipping or any dipping sauce you prefer.