CC license

Cassava or Yuca

Ingredients :


  • 4 Cups shredded cassava (approx 750 gm (1½ lb)) 
  • 2 Stalks green onion, minced
  • 2 Tbsp fresh or frozen minced lemon grass
  • 2 Hot chillie pepper or to your taste, minced
  • 1 Tbsp curry powder
  • 960 ml (4 Cups) vegetable oil for deep fry
  • ¼ tsp salt (option)


Method :

  1. Squeezes out liquid from shredded cassava root, put it in a large bowl, add green onion, lemon grass, hot chilli pepper and curry powder, and mix well.
  2. Form cassava mixture to a small elongate shape like finger. Wh...

Continue reading ...